| Open | M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|---|
| Breakfast | |||||||
| Lunch | |||||||
| Dinner | |||||||
| Late |
- Category
- Bar
- Restaurant
- Cuisine
- European
- French
- Spanish
- Price Range
- $$$$ - Fine Dining
- BYO
- No
- Licensed
- Yes
Bentley Restaurant & Bar
320 Crown St
Surry Hills, Sydney 2010
Australia
p. +61 2 9332 2344
f. +61 2 9332 4421
w. www.thebentley.com.au
In March 2006, chef Brent Savage and sommelier Nick Hildenbrandt opened Bentley restaurant & bar in Surry Hills. Bentley allows diners to enjoy modern and sophisticated food and wine in and informal and relaxed setting. Drawing influence from modern European cuisines, the menu offers patrons a chance to drink and dine for tapas, lunch, dinner and degustation.
In just two years Bentley restaurant & Bar has earned a strong reputation and loyal following for offering a dining experience that is fresh, modern and original.
Whether its winding down after work or a casual lunch on Saturday, Bentley offers relaxed neighbourhood drinking and dining.
Food & Drink
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