Wildfire

Wildfire

Ground Level, Overseas Passenger Terminal
Circular Quay, Sydney 2000
Australia

p. +61 2 8273 1222
f. +61 2 8273 1223
w. www.wildfiresydney.com

Welcome to Wildfire, Sydneys hottest and most exciting dining experience.

With legendary views, a spectacular state-of-the-art kitchen and glamorous, ambient interiors, Wildfire is a complete sensory experience.

The quest for Wow

The creative force of Wildfire, New Zealand restaurateur Tonci Farac (Cin Cin Auckland) has created a restaurant with a wow factor all of its own.

In a refreshing departure from cool Sydney minimalism, Wildfire features an exciting design that is sensual, lavish and maximalist on a New York scale. Taking full advantage of its awesome location, and boasting world famous views of Sydney Harbour and the Opera House, Wildfire instantly won best new Sydney restaurant" by Vanity Fair Magazine July 2002 and the coveted Wine List over three consecutive years in 2002, 2003 & 2004 from the Restaurant & Catering Association NSW.

Awards

3 Goblet Award, Australian Gourmet Wine 2010
Winner of the Gourmet Traveller WINE Readers’ Choice Award, 2009
Metropolitan Awards for Excellence 2006
Wine List of the Year, Restaurant & Catering Association NSW 2002, 2003, 2004
Award of Excellence, Le Chaine des Rotisseurs, 2003
Finalist Best New Restaurant, Restaurant and Catering NSW Metropolitan Awards for Excellence, 2002
Best New Sydney Restaurant, Vanity Fair Magazine, July 2002
Best Contemporary Australian Restaurant, Restaurant and Catering NSW