Recently Added Places on Out4dinner

6 results for Recently Added

  • The Apollo

    Potts Point, Sydney

    The Apollo is a Greek restaurant located on Sydney's famous Macleay st. in Pott's Point. With friendly staff and a relaxed atmosphere The Apollo offers the complete dining experience. "Historically Greek food has been made to share. This tradition continues at the Apollo"

  • 12 Brooklyn

    Brooklyn, Sydney

    12 Brooklyn is Cafe/Restaurant located in the Brooklyn Boat Harbour. It features a cafe style menu and is a great stop off when travelling along the Pacific Highway. Mon - Wed: 9:00 am - 4:00 pm Thu - Sat: 9:00 am - 11:00 pm Sun: 9:00 am - 4:00 pm

  • ABOUT LITTLE PRESS & CELLAR A new home for all of us to enjoy some very special wines, carefully selected by our wine team. As most of you may be aware, previously our space was known as the Press Club Bar with a selection of meze - a Greek watering hole. When the opportunity came to rebuild and include a Cellar we all unanimously exclaimed, yes! Our long awaited Little Press is a smaller version of the Restaurant with a more intimate approach to the wines by the glass list. Smaller dishes are designed to accompany this new estia of wine and the full wine list is available to all. The Cellar itself adjoins to a private room, perfect for small groups, a personal space for a special occasion. There is a firm belief at The Little Press & Cellar that our patrons should have access to different regions of the world including the vintages that we think are exceptional. We would like you to indulge and be guided by the wine waiters that serve you. The journey begins now, a journey that we are taking together.

  • The Press Club

    Cbd, Melbourne

    A modern take on Greek food from George Calombaris of Masterchef fame. Cosy, dark and dramatic interior with exceptional food and service. From their website: The Press Club’s cuisine is best described as modern Greek. It takes the best of centuries of Hellenic gastronomy and melds modern techniques, contemporary style and the finest ingredients. The a la carte menu features a combination of wonderful dishes; and the Symposium degustation menu with matched wines is a wonderful way to sample The Press Club’s fare. George Calombaris works closely with head chef Joe Grbac and his team to create innovative and delectable menus. Joe started at The Press Club in October 2009. He has developed his style in Melbourne and London and has worked with high-calibre chefs such as Jacques Reymond and Gordon Ramsay. His European background is reflected in the current menu with innovative dedications to regional Hellenic dishes.

  • Oscars Cafe & Restaurant

    Polkobin, Cessnock

    We provide a great atmosphere with fast/friendly service and great food! Open 9am til 5pm weekdays 8am til 5pm weekends! LIVE MUSIC every weekend Open for Breakfast and Lunch, BYO Alcohol Over 90 menu options

  • Xenos

    Crows Nest, Sydney

    One of the Northside's favourite spots, Xenos serves breakfast, lunch and dinner, mediterranean style in a stylish indoor/outdoor setting. Excellent dining at wallet friendly prices, BYO and Licensed. Xenos features a mix of authentic mediterranean and modern Australian cuisine and offers casual dining in a relaxed, friendly atmosphere.

Showing Recently Added on Out4dinner