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Located in Australia’s largest fishing boat harbor. They perfect location to experience one the country's best fish and chips. Offering a wide range to fresh seafood straight from the shipping boats to your plate.. amazing views of Mandjar bay.
With views close to the best in western australia Redmanna is a premium seafood restaurant. looking out over the water, the fresh local seafood is a great way to enjoy a sunday lunch.. the seafood tower is great for sharing.
'Sunset is the magic hour here, and if it's too breezy, flop into a cosy cane lounge chair at the outside bar with a bloody mary and enjoy the mellow views to Barrandaroo, Peter Kuruvita's seafood haven, a spit-level former maritime warehouse on historic Jones Bay Wharf, remains a crowd-pleaser at the quality end of the marina dining market. The seasonality and delicacy of his produce is faultless and the plating impressively pretty - as in 'ravioli' of raw beetroot and woodside goats curd, golden raisin puree, breakfast radish and dried balsamic; and an impeccably fresh platter of seafood tapas (kingfish, spanner crab, ocean trout, avruga, snapper). With polished , professional service - particularly from the wine staff - this sensational setting works its spell every time.
Magistic Cruises, operates dinner cruises on the amazing Sydney Harbour – the never-miss location in Sydney. The multi-million dollar, state-of-the-art catamaran glides past the world famous Sydney icons - Sydney Opera House and Sydney Harbour Bridge - and other major landmarks around the harbour, providing a fantastic sightseeing opportunity and a breathtaking eyeful of the sparkling city skyline during the night. Dinner Cruise Inclusions: • Deluxe harbour buffet freshly prepared on board • 3 hour dinner cruise on board a luxury catamaran • See the famous Sydney Harbour Bridge & Opera House • The best value dinner cruise on Sydney Harbour Bridge
Fun Dining Why having a boring ordinary meal, when you can indulge yourself in the hands of our chefs who entertain while you are sipping your fancy drinks and devouring your favourite food cooked right in front of you?
12 Brooklyn is Cafe/Restaurant located in the Brooklyn Boat Harbour. It features a cafe style menu and is a great stop off when travelling along the Pacific Highway. Mon - Wed: 9:00 am - 4:00 pm Thu - Sat: 9:00 am - 11:00 pm Sun: 9:00 am - 4:00 pm
This Fabulous Restaurant has been open for 6 years recommended by a group of regulars both locally and from a distance. Serves incredible seafood dishes as well as catering for non-seafood lovers . The food is Fresh ,crisp , simple and presented in a way to awake the artist in you. Currently open for Lunch Wednesday through to Sunday and also for Dinner Friday and Saturday evenings.
The Story Founded in 2001, bungabar has developed from a small cafe bar in bondi beach, to a brand name that travels with millions worldwide. It was bondi local Yossi who identified Australia needed a truly relaxed bar environment that provided an extension to the beach lifestyle. Over the next three years he set out to turn his idea into a successful business that quickly became the "locals choice" It wasn't long before others started taking notice of bungabas success and in came tristan, adam and basil pioneerd the reinvigoration of a road map to a franchise future. Together they lead the bungabar in taking on more domestic shores and international waters. look forward to seeing you there!!
Limanis tranquil and unique setting promises to take you to another time and place as you relax and unwind while enjoying fine food, great service and magnificent views. Our accomplished chefs have combined creativity and experience to introduce to you a choice of modern and traditional seafood in addition to some authentic Greek dishes. It is our aim to make your Limani experience a happy, memorable and delicious occasion. Limani is also the ideal place for weddings and your partys. Kali Orexi!!
The Rocks, Sydney
The formula and mission of fish at the Rocks remains constant - to offer the finest, freshest Australian seafood prepared carefully and consistently while providing value for money dining in a quaint atmosphere with pleasant and efficient service.
At Garfish our focus is on serving the absolute freshest fish available at a reasonable price. In conjunction with Sydney's leading fish suppliers we source fish at its very best from the market floor & from individual producers around Australia. We often select lesser-know fish varieties because they are the best available on the day. You may select a dish from our menu or customise your own dish by selecting a fish from the blackboard menu, choosing how you would like it cooked & matching it with the garnish of your choice. You may now make a reservation for Breakfast or Lunch at Garfish Crows Nest, and you may book for Lunch at Garfish Kirribilli. Dinner reservations may be made if you are dining between the times of 6 - 6.30pm on a nightly basis, and after that, our usual waitlist system will run. "Business of the Year 2005" North Shore Community Business Awards "Best Restaurant 2005" North Shore Community Business Awards "Outstanding Restaurant 2005" North Shore Business Awards "Best Restaurant 2005" Mosman Daily Community Business Awards "Champion Restaurant 2005" Champion of Champion Business Awards
The Baths restaurant is located on the main beach in Sorrento with breathtaking views of Port Phillip Bay. We are open daily (except for Christmas day & when fully booked for a function) from 11.30am for morning tea, lunch, afternoon tea, sunset drinks and dinner. Drop in any time of day for a coffee, glass of wine or something to eat. If you are feeling cold come to The Baths and sit by the open fire and enjoy our hospitality, great coffee and delicious food. The Baths is an easy one 1¼ - 1½ hour drive from Melbourne. We are fully licensed, and strongly recommend bookings. Weddings Picture your self arriving by boat, sea plane or motor vehicle to The Baths. Wedding ceremony on the beach, local picturesque church or our eastern deck with Port Phillip Bay as back drop - the choices are all yours. A cocktail or cool drink to start on our eastern deck (the deck can be enclosed with sliding glass if the weather is inclement) waiters roving with cocktail food. Then guests can be seated for entrée, main course and dessert. Guests can dance the night away on the eastern deck. The restaurant can accommodate from 50 to 150 guests for a sit down wedding or up to 180 guests for a stand up cocktail style wedding. Both of these configurations will leave enough room for a dance floor. Fantastic photo opportunities are at hand with the historic rotunda approx. 150 metres away, the beach right here -The Baths is located on the beach , Coppins Jetty right here - approx. 5 metres away.
Circular Quay, Sydney
On a quest to present the ultimate seafood experience, Chef Raita Noda sources daily, the best and finest bounties from the sea. Every day he hand picks over 30 different verieties of seafood for Ocean Room's daily menu which later that day is displayed in Ocean Rooms live aquarium wall. Born in Tokyo, Noda came to Australia in 1990 and completed an apprenticeship at the Matsukaze Japanese Restaurant, Chifley Plaza before taking position as chef de partie at the ANA Hotel Sydney's Unkai Japanese Restaurant and Sous Chef at Ebisu Japanese Restaurant. Noda then spent four years as chef/proprietor of Rise Restaurant, Darlinghurst sydney, focusing on progressive Japanese cuisine. The restaurant was awarded 1 hat in the Sydney Morning Herald Good Food guide Awards 2004. Raita Noda has been chef de cuisine of Ocean Room Restaurant since November 2004. Ocean Room is a spectacular backdrop for coastal cuisine through the combination of fresh seafood with Noda's unique blend of Japanese and mediteranean flavours.
Bondi Junction, Sydney
Kelly's Bar and Grill - 15 years young and still going strong! After establishing a cult following in our East Sydney birthplace Kelly's can now be found atop Westfield in Bondi Junction. A favourite with many of Sydney's sporting teams and celebrities, Kelly's now has a contemporary fitout and spectacular views across the eastern suburbs all the way to the harbour bridge and city skyline. Here at Kelly's we use a unique African style of cooking. The meat is basted in our secret sauce then cooked on our char-grill which has been specially built and imported from Africa. We provide generous servings using top quality produce sourced from all parts of Australia. Our specialty is steak and ribs (pork or lamb) but we also offer an array of seafood and vegetarian delights. For the salad lover we have our mix and match salad section where you can add chicken, salmon or sirloin steak to any one of our eight salads. For those who love their wine we have put together a great and very affordable wine list. With 14 by the glass and a selection of boutique and great Australian icon wines.
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