Highest Rated Places on Out4dinner

20 results for Highest Rated

  • Toshiya

    Cremorne, Sydney

    Toshiya is a Japanese restaurant located in Cremorne, Sydney. Toshiya prides itself on their ability to present traditional dishes "with a little something new" to keep things fresh. Visits to the fish market every day are evident in the array of dishes. Highlights include the salmon sashimi, sashimi tacos and tempura kingfish. The menu changes daily so there is always something new to try. LUNCH FRI and SAT 12pm-14:30pm DINNER TUE to SUN 6pm-10pm Transport near by.

  • Ichiban Sushi Train

    Mona Vale, Sydney

    Ichiban Sushi Train is a Japanese sushi restaurant located in Mona Vale on Sydney's northern beaches. Offering fresh sushi and Japanese styled dishes.

  • Oishii

    Pokolbin, Cessnock

    Oishii offers a real alternative for dining in the Hunter Valley. The authentic Thai and Japanese restaurant offers an extensive menu including traditional favourites such as teriyaki chicken, beef or fish right through to sushi and sashimi selections as well as a variety of vegetarian dishes. Oishii has something to please every kind of palate. Whether dining inside in the Thai-themed dining room or outside overlooking the architecturally designed amphitheatre and vines, Oishii is a must for the gourmet traveller. Proprietors Au Bovornporn and Wolfgang Grimm.

  • Shinsei Sushi

    Docklands, Melbourne

    No Information Available.

  • Pinocchio Sushi

    Kensington, Sydney

    A quick escape to Japan with delicious freshly made sushi and sashimi for reasonable prices! They even throw in a free entree and tea!

  • Daikoku

    Double Bay, Sydney

    A fun experience, with entertaining chef and delicious food - its almost silly to question the options of going!

  • The Rocks Teppanyaki

    The Rocks, Sydney

    Located in a heritage listed building in the heart of the Rocks, only a short stroll from Sydney CBD and Circular Quay, The Rocks Teppanyaki combines traditional Japanese cuisine with the freshness of Australian prime produce. The Rocks Teppanyaki has five intimate dining rooms seating from 8 to 18 people; each with a teppanyaki table and your own teppanyaki chef. At The Rocks Teppanyaki we cook in a traditional Japanese teppanyaki style. Watch the chef’s knife and cooking expertise whilst your chosen menu is being skilfully prepared. The Rocks Teppanyaki delivers a sophisticated, elegant and indulgent teppanyaki dining experience. The cocktail bar and lounge is perfect for before or after dinner drinks.

  • Rainbow Sushi

    Mona Vale, Sydney

    A delicious sushi and sashimi restuarant located in Mona Vale.

  • Sushi Bar

    Rose Bay, Sydney

    A small little restaurant and sushi take away bar, serving delicious decorated sushi rolls, and fresh sashimi.

  • Ichi-ban Boshi

    Bondi Junction, Sydney

    Long ago, ramen connoisseurs in Japan realised that fresh noodles tasted best. Nowadays, ramen shops in cities like Tokyo acquire noodles from master noodle-makers taking every precaution to ensure the noodles are kept at a certain temperature until they are served. Ichi-ban boshi's noodles are made fresh right here in our stores so that you can enjoy the best tasting quality ramen, soba and yakisoba anywhere. Fresh is best!

  • Sushi Train

    Bondi Junction, Sydney

    This Sushi Train is located in Bondi Junction, and is the only one out of tall the other surrounding sushi business's that has a line of people waiting outside of it everyday. What does that say about it? It backs up the statement that the sushi here is amazing! This sushi train supply's you with damp cloths to cleanse your hands with before eating, free green tea and other various treats.

  • Kibune

    Cremorne, Sydney

    No Information Available.

  • Ainoya

    Kirribilli, Sydney

    Sit back and enjoy the cultural experience that Ainoya has to offer, from the friendly service & atmosphere to the exquisite modern/traditional cuisine all in elegant Japanese influenced decor. Our menu is a fusion of traditional Japanese cuisine and innovative modern dishes, all complimented by a carefully matched wine list chosen to further accentuate the dishes. The perfect venue to catch up with family & friends or for that intimate dinner, choose between conventional seating or Japanese Horikotatsu seating to enhance the experience.

  • Hero Bento

    Bondi Junction, Sydney

    Located on level four of Westfield Bondi Junction, this sushi restuarant is a excellent place to go for a shopping break, or for lunch.

  • Sosumi

    Sydney, Sydney

    Rated as the " The Ghan of Sushi Trains " Sosumi offers a unique dining experience for both individuals and group functions. Sosumi combines traditional Sushi catering with a contemporary edge. A conveyor belt transports the delicacies to patrons seated at a long bar and the chef is in the middle of the action, creating each dish in view of the patrons. Every item is served on a different coloured plate, which also represents the price point. Sosumi is the perfect venue for a quick meal. There is no waiting for food preparation, so it is the ideal location for the businessman on the run or shopper wanting a quick fix, or even for those wishing to enjoy the theatre or something a little different. For those with more time on their hands the extensive list of gourmet hand rolls, udon soup and other warm options can be ordered a la carte. Sosumi is not only an eatery, but also provides theatre and action to the lower ground floor. A new concept in catering, it targets a market wanting quality and value with a difference. Downtown Tokyo meets Sydney. All fish served at Sosumi are "iki-jimi" spiked or "Spiked Brain Dead". The fish are then bled to further improve eating quality and plunged in an ice water slurry to keep them chilled and maintain superior freshness for the journey back to land. Awards 2001 - 2007 - Highest Scored Sushi Train, SMH Good Food Guide 2001, 2005, 2006, 2007 - Finalist Best Sushi Bar , Restaurant and Catering Association, NSW

  • Kobe Jones

    Waterfront City, Melbourne

    Kobe Jones in Melbourne offers a spacious and sophisticated venue, combining delicious cuisine with superb water views. Our stunning location overlooking Victoria Harbour is an exceptional venue for your next business lunch. Whether you are planning a quiet meeting, corporate dinner or social get-together, Kobe Jones would be delighted to look after you. Semi private areas allow smaller groups to feel special and secluded or utilise the whole venue for an exclusive business or social function.

  • Kobe jones

    King St Wharf, Sydney

    Kobe Jones restaurant in Sydney offer a spacious and sophisticated venue, combining delicious cuisine with superb water views, both indoors and outdoors. Our stunning location overlooking Darling Harbour is an exceptional venue for your next business lunch. Whether you are planning a quiet meeting, corporate dinner or social get-together, Kobe Jones would be delighted to look after you. Semi private areas allow smaller groups to feel special and secluded or utilise the whole venue for up to 500 guests for an exclusive business or social function. Kobe Jones provides easy access from the city centre whether you decide to arrive by land or water. Contact us now for your next engagement.

  • Ocean Room

    Circular Quay, Sydney

    On a quest to present the ultimate seafood experience, Chef Raita Noda sources daily, the best and finest bounties from the sea. Every day he hand picks over 30 different verieties of seafood for Ocean Room's daily menu which later that day is displayed in Ocean Rooms live aquarium wall. Born in Tokyo, Noda came to Australia in 1990 and completed an apprenticeship at the Matsukaze Japanese Restaurant, Chifley Plaza before taking position as chef de partie at the ANA Hotel Sydney's Unkai Japanese Restaurant and Sous Chef at Ebisu Japanese Restaurant. Noda then spent four years as chef/proprietor of Rise Restaurant, Darlinghurst sydney, focusing on progressive Japanese cuisine. The restaurant was awarded 1 hat in the Sydney Morning Herald Good Food guide Awards 2004. Raita Noda has been chef de cuisine of Ocean Room Restaurant since November 2004. Ocean Room is a spectacular backdrop for coastal cuisine through the combination of fresh seafood with Noda's unique blend of Japanese and mediteranean flavours.

  • Yoshii Restaurant

    The Rocks, Sydney

    Yoshii’s elegantly designed restaurant is one of the most modern stylish eateries in the Rocks. The initiative was for the restaurant to create simple and elegant style with traditional Japanese ambiance. The restaurant features an open kitchen fronted by a sushi bar. The sushi bar can seat a party of eight people with a clear view of the chef performing the fine art of sushi making. The restaurant also includes a round-tabled private function room with inbuilt plasma TV screen.Along with the main rooms the restaurant have 40 seats in total. There is also a sophisticated cool room for the vast variety of wines available. A series of Japanese hand made clay dishware and tea ware are also on display in the glass cabinet, all delicately hand drawn and designed by Mitsuo Shouji and Lex Dickson, who are both well-known ceramic artists in Sydney. The exterior of the restaurant is decorated with dark bamboo shoots near the entrance. Clean-cut strips of fine timber are placed horizontally on the window outside of the restaurant creating the effect of a see-through blind. The interior is decorated in soothing charcoal ash-gray, with a few vibrant walls to contrast. The strips of timber is also used vertically to divide the sushi-bar and the main dinning room creating dynamic spaces allowing the customer to have some privacy in the main dining room while also having the option of a few glimpses of the master chef at work. The polished dark timber floor, black marble sushi bench and Spanish leather chairs within the restaurant creates a sophisticated atmosphere and an ideal venue for all occasions such as business lunch functions while also perfect for an intimate dinner for two.

  • Jazushi

    Surry Hills, Sydney

    "Jazushi" a combination of fine food, Japanese and Eurasian fusion, coupled with a well sought after funky, groovy typical Jazz bar offering live acts and recorded well known Jazz musicians with a line up of events to come. Try the food before or after the company b, Belvior Theatre. Just 1 minutes walk to the Belvior theatre Clisdell St. Prominently placed in Surry Hills near Strawberry Hills Pub and 4 minutes walk Central station off Elizabeth Street. Spacious casual with Jazz sophistication. Function area available Out door garden area covered in with Live Bamboo in Oriental setting and heated.

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