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bel mondo
The Rocks, Sydney
Sydney’s most spectacular restaurant! In the heart of Sydney’s Rocks area, with views to the bridge and the opera house; an icon of the Sydney restaurant scene – a dining experience to remember! Open for dinner 6 nights; closed on Sunday. Functions available 7 days a week. Housed atop the Argyle stores, a space reminiscent of a New York loft, with old timber beams, exposed roof trusses, iron-bark flooring; a structure of a bygone era. In all this, the modernality of an exposed state of the art kitchen - the theatre of restaurant; subtle lighting, and a streamlined 21st century bar leading to an elegant dinning setting. The menu reflects our city – modern, vibrant, exciting, yet with a healthy respect for the traditional. If close to a single region – then Italy and the Mediterranean would best describe our menu. Bel mondo is much more then a restaurant, with a bar that opens onto a balcony with views of the Harbour Bridge, Federation Park and glimpses of the Opera house. A range of stunning cocktails and canapés, bel mondo is the perfect place for drinks after work and cocktail parties. Bel mondo is available for private bookings and exclusive use. Bel mondo is available 7 days a week for breakfast, lunch and dinner functions. If you are looking for a venue with a difference for your next function, that has great views, friendly staff, atmosphere and style then bel mondo is the perfect choice. Bel mondo caters for weddings, corporate events, cocktail parties, Christmas parties, media launches, birthdays and much more.
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Barrenjoey House
Palm Beach, Sydney
Coastal breezes drift across the sparkling ripples of Pittwater in Sydney’s north. Picturesque sailing boats drift along in the breeze. A magical setting for Barrenjoey House, a perfect mix of beachside chic and great food. A guesthouse since 1923, Barrenjoey House has been extensively renovated and restored as a delightful modern Australian restaurant and boutique getaway. The feeling is a charming and eclectic mix of “beach house meets Ivory Coast”, creating a truly unique experience. Situated in Palm Beach on the Northern Beaches, just a 50 minute drive from the city, you’ll feel like you are a thousand miles from care. Barrenjoey House offers a modern, contemporary menu with an emphasis on quality fresh produce and seafood, with daily specials. We bring together a relaxed dining experience with professional, friendly service. Intimate summer dining on a candlelit terrace or cosy winter nights by a roaring fire, both are possible in this delightful spot. Fantastic views of glittering Pittwater are resplendent in all areas of both the café and the restaurant. Our delightful private dining room can seat up to 12 guests and still has those great views.
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Iron Chef
Cabramatta, Sydney
Opening to great reviews in July 2006, the Iron Chef Chinese Seafood Restaurant has transformed from simply being a vision, to what is now, a restaurant that showcases our passion for the wonders of the Asian cuisine. Our senior kitchen team has more than 100 years combined experience, led by the renowned Head Chef Jack Ng. We offer an exciting menu that draws influence from the Cantonese, Vietnamese and Thai cuisines. The restaurant is stylish yet warm, with a fusion of oriental and western colours and designs. With a seating capacity to 600, there is still a feeling of intimacy retained. There are 4 luxury private dining rooms available, each individually themed. And all come with state of the art audio and visual technology, including your own private karaoke facilities. We are also proud to boast the only one of its kind in Australia, a 4 tiered live seafood tank with cascading water. Whether it be a small gathering of friends or a large function or wedding, we cater to all, offering a wonderful selection of banquet menus. And we are conveniently located across the road from the train station or simply take advantage of our complimentary secure parking at the rear of the restaurant. So discover what others already have and join us at the Iron Chef Chinese Seafood Restaurant. We are open for yum cha daily with an a la carte menu on offer through the evening. Be sure to keep an eye on our website for regular special offers and the latest in events coming up. Visit www.ironchef.com.au
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Foveaux Restaurant
Surry Hills, Sydney
Foveaux Restaurant and Bar is the creation of award winning Chef/Proprietor Darrell Felstead and combines a 45 seat restaurant with a cellar cocktail bar located amongst the fashion warehouses and creative agencies of Sydneys Surry Hills. Since its opening in April 2007, Foveaux has quickly developed a reputation as a venue that offers some of Sydney’s most creative dishes and drinks. The exposed brick of the original Schweppes factory in the restaurant has an industrial feel that gives way to the intimacy of the sandstone cellar bar creating a setting that evokes Manhattan. Voted Best New Restaurant in the Sydney Morning Herald Good Food Guide for 2008, Felstead says the philosophy for Foveaux is simple: 'Whether its in the food on the plate or the drink in the glass, I want to give people a creative experience when they come to Foveaux. We use classic ingredients and combinations but try and give them a creative edge so that hopefully people are getting new experiences and flavours when they eat and drink with us. I want people to feel relaxed and enjoy themselves and so I have made Foveaux the place that I would want to come to.'
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Toshiya
Cremorne, Sydney
Toshiya is a Japanese restaurant located in Cremorne, Sydney. Toshiya prides itself on their ability to present traditional dishes "with a little something new" to keep things fresh. Visits to the fish market every day are evident in the array of dishes. Highlights include the salmon sashimi, sashimi tacos and tempura kingfish. The menu changes daily so there is always something new to try. LUNCH FRI and SAT 12pm-14:30pm DINNER TUE to SUN 6pm-10pm Transport near by.
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Ruby Rabbit
Darlinghurst, Sydney
The A la Carte eatery on the ground floor supplies its guests with a choice of international infusion tastes as well as floral rusted wrapping mirrors and cages combined with a bar front filled with dioramas and custom wallpaper. Their offerings will satisfy the more exquisite taste buds aswell as those 3am cravings. The experienced wait staff are social and very friendly, taking care of all your needs and providing you with utmost quality and service. All dishes, whether from the grill or the sea, have been personally crafted by the Chef and cooked with the freshest of ingredients from across the globe. Ruby Rabbit has taken in much consideration with a close emphasis on providing a service that eludes into the unexpected whilst accompanied with the food favorites we all desire and an ambience we deny to believe
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Pizza Moncur
Woolhara, Sydney
A fully licensed restaurant for eat in and home delivery, and they offer a gourmet Pizza menu for dine in, takeaway and home delivery.
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Starfish
Avalon, Sydney
Starfish offers an affordable fine dining option for locals and holiday makers alike. Open for weekend brunches, lunches and fresh, subtly Asian-influenced dinners, this modern cafe is an excellent option among Avalon's eateries.
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Bavarian Bier Cafe
Manly, Sydney
Enjoy a Pure Bier at one of our relaxed outdoor tables on a nice sunny day overlooking Manly Cove, or snuggle up to our fire during the winter months we promise you won't want to be anywhere else. Families welcome! The popularity of Bavarian beer globally has been phenomenal, and so it should be - its taste and purity is unrivalled. Bars dedicated to the brew have been opening up in New York, London, and Milan, and now Australians can experience the joy of Pure Biers at the Bavarian Bier Cafes. Come in and enjoy a fresh new take on the Bavarian experience celebrating the finest elements of European design, with a mixture of modern bistro fare and light flavoursome cuisine, and the warm hospitality for which Bavarians are renowned.
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The Boathouse Palm Beach
Palm Beach, Sydney
The Boathouse in Sydney's stunning Palm Beach location offers a beachside setting, fresh modern Australian cuisine and contemporary allotted furnishings and interiors. Offering a bit of everything - fresh market flowers, bread + milk, deli style food + cheeses, delectable meals + snacks, the best cup of coffee and a daily newspaper - The Boathouse is the local favourite. There are many ways to enjoy eating and drinking at the original Barrenjoey Boathouse - have a seat at a picnic table on the large timber deck which is suspended over Station Beach, or simply grab a picnic rug and enjoy your meal out on the front lawn. The water views are breathtaking from every direction. Open Daily 7.30am - 4pm Breakfast 7:30am - 12 noon Lunch 12 noon - 3pm No Reservations taken, Seating available indoor & out
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Kingsleys
Woolloomoolloo, Sydney
Established in Sydney, Australia in 2000, Kingsleys Steak & Crabhouse is not just about the food. Pacific Restaurant Group has created a style of restaurant that keeps the clients coming back for more. A favourite for corporate diners & tourists, Kingsleys Steak & Crabhouse has a vibrant yet relaxed atmosphere. Great food, superb wine and friendly staff, combined with iconic locations, make our restaurants a perfect experience for anyone at any time of year.
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Hughenden Cafe Restaurant
Woollahra, Sydney
Formerly Quaife's Restaurant, Hughenden Cafe Restaurant prides itself on offering quality meals whilst being surrounded by the history and heritage of an 1870's gracious manor. Located in a grand old Victorian mansion on Queen Street, Woollahra, Hughenden Cafe Restaurant is a charming restaurant serving modern Australian cuisine. We produce light, fresh, seasonal, country food with innovative signature dishes to Queen Street Woollahra. The Hughenden Bar Lounge has beautiful furnishings and a baby grand piano, which Courtney Severini plays for pleasure every Thursday and Friday evening. Saturday evenings be entertained by Dylan Kelly, as he performs some of the top 40 pop hits on the baby grand piano. Its like playing Spicks and Specks at The Hughenden and its always such a fun night Enjoy art, books, heritage, teapots, quality coffee, cold beers, fine wines, warming fireplaces or the tree lined streetscape from the deck, welcoming service and friends at the café. Our Cafe has pre-loved books available for purchase. Browse through our collections, and un-wind with a hot chocolate by the fireplace and a treasured classic novel. All proceeds from the sale of these books, is donated to Room to Read. Bookings 02 9363 4863 or drop in 7days a week for dinner from 6pm Saturday and Sunday for breakast till 10:30am and lunch until 3pm Coffee and Cake served all day, 7 days a week Closed for lunch Monday to Friday
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Sails
McMahons Point, Sydney
The doors of Sails on lavender bay opened in 2008 following a stunning reinvention with the McMahon's Point waterfront restaurant taking on a sophisticated and contemporary new look courtesy of renowned designers SJB Interiors. The restaurant is perched on the shore of Sydney's magnificent harbour, Sails on Lavender Bay, with its post card views of the Sydney Opera House and Harbour Bridge, is a perfect venue for those wanting to experience the quintessential beauty of the city. The Menu The menu is original and extensive - reflecting the seasons and freshness of the local produce. The new menu offers what Greg Anderson describes as "refined modern Australian" with a selection of seafood entrees such as roasted scallops, fennel puree, roasted black olives, and preserved lemons and freshly shucked rock oysters. Choices on the main menu include suckling pig slow roasted with cracked wheat and apricot puree, seared ocean trout with sorrel puree, mushrooms and the aromatic Middle Eastern eggplant dish called Imam Bayaldi with cumin and spiced yoghurt. On the dessert menu there is a brulee with pistachio chocolate sorbet and watermelon jelly with pomegranate, basil and ginger beer sorbet. Anderson has appointed chef Steven Skelly to run the kitchen. Skelly has impressive seafood credentials having worked with some of Australia's top chefs including Greg Doyle, Tony Bilson and Peter Evans. Tim Stock of Vinous Solutions has showcased an extensive wine cellar which includes 100-150 wine varietals.
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The Bathers Pavilion Cafe
Balmoral, Sydney
Once you enter The Bathers Pavilion, the first thing you notice is the beachview, which offers an overwhelming background to the clean line of the restaurant and cafe. The proximity of the beach is a constant reminder of the link between a beach pavilion and the reinvented Bathers. While the historic building has now clearly outlived its original purpose, a new life has been breathed into its fabric. It is such a unique experience to sit in the cafe or restaurant and absorb the view and the activities of the beach and the bay, with its ever-present beach goers and boats sailing in the distance. And more than once we have been graced with the presence whales and dolphins in full view of Bathers.
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Ravesis Hotel
Bondi Beach, Sydney
Situated in the heart of one of Australia's most well known beaches, this Hotel is walking distance to Bondi's diverse mix of cafés, restaurants and boutiques and only a short trip away from some of the best cultural and entertainment venues in Sydney. Ravesi's Hotel invites local and international visitors alike to explore the best that Sydney has to offer. Stay in one of the hotel's 12 individually styled boutique hotel rooms, indulge with fresh and innovative cocktails at Drift cocktail lounge, explore local and international wines in the Wine Bar, dine on the diverse Modern Australian & Australasian cuisine, and when the sun goes down, get ready to play! At Ravesi's Hotel, our aim is to surpass any guest expectation with personalized attention, sincere warmth and exceptional service. Enjoy the best of Bondi. Eat, play and stay at Ravesi's Hotel
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Salon Blanc
Woolloomooloo, Sydney
This Restaurant has Closed.
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Fin Restaurant
Dee Why, Sydney
This restaurant has closed.
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Beach Road
Palm Beach, Sydney
Beach Road Restaurant, set in the typical beauty of the Australian beach landscape offers a deluxe multi award winning dining experience. It is arguably one of the finest restaurants on the northern beaches Beach Road Restaurant boasts fine cuisine with a blend of French and Mediterranean flavours and equisetic wines to match. We look forward to welcoming you and your loved ones at Beach Road soon.
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Moltofino
Dee Why, Sydney
Moltofino's aim is to create an unbeatable and enjoyable beachside dining experience, with a welcoming and relaxed Mediterranean-style atmosphere. We focus on the delivery of fabulous food and friendly service, and on ensuring Moltofino is a congenial location for customers and staff alike. Fine Food Motofino's cuisine is based around a modern Italian theme, with a foundation of Italian tradition, ingredients and methods. Dishes range from traditional favourite pastas, through to more flamboyant seafood and meat dishes, always with an emphasis on quality and consistency, and delight to the senses. The menus are complemented by daily blackboard specials, which have an emphasis on seafood as our specialty, as well as seasonal dishes using the freshest and best produce. Friendly Service Experienced maitre 'd Franco Teghini, a well-known and genial personality of the northern beaches hospitality scene, leads Moltofino's service standards. Emphasis is on delivering an enjoyable dining experience in a relaxed and understated way. While service is relaxed, pride is taken in delivering that special extra to enhance our customers' enjoyment. We want you to come back! Good Wine Moltofino is fully licensed and has an exquisite yet affordable wine list to complement the fine food. The wine list has been carefully selected and maintained by the experience of Franco Teghini, and is in constant metamorphis to coincide with the movement of the menus. With a wide spectrum of wines, from the New Zealand coast to the Margaret river, and then to the vineyards of Tuscany, you are sure to find a wine to match your meal and tastes. The restaurant is also BYO bottled wine only, with corkage of $3.5 per head.
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Kaesler Restaurant
Nuriootpa, Adelaide
Kaesler Restaurant reflects Chef Michael's passion for fresh regional produce and innovative, modern Australian cuisine. This is a celebration of the unique flavours of the Barossa. Enjoy dining surrounded by the rustic charm of the building as you soak in the delightful vineyard views.
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