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Popular This Week Places near Sydney, Australia
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Ichiban Sushi Train
Mona Vale, Sydney
Ichiban Sushi Train is a Japanese sushi restaurant located in Mona Vale on Sydney's northern beaches. Offering fresh sushi and Japanese styled dishes.
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Yok Thai
Manly, Sydney
Yok Thai Restaurant is a delicious thai restaurant in Manly. Prices are reasonable and the menu offers a wide variety of choice. Close walk to the beach, great for a night out with friends.
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Panders & Pepperpots Art Cafe
Avalon, Sydney
A cosy little cafe on Avalon's main shopping strip. It is bright and welcoming with artworks displayed inside. It has a beachy while contemporary theme, which fits Avalon's beah culture. It's outside courtyard is full of character, and is a great place to sit back and read a book over coffee.
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Chiswick Restaurant
Woollahra, Sydney
Chiswick Restaurant and Bar is located in Chiswick Gardens, Woollahra on the former site of the Pruniers (closed in 2008). The venue has been extensively remodelled and now features a contemporary dining room, a casual bar and a large communal table as well as shaded outdoor seating. Chiswick restaurant is co-owned and run by Matt Moran and Peter Sulivan of Aria Fame. Opening Times: Tuesday to Saturday Lunch 12.00 pm to 2.30 pm Dinner 6.00 pm to 11.00 pm Sunday Lunch 12.00 pm to 2.30 pm Dinner 6.00 pm to 10.00 pm
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Pony Lounge & Dining
The Rocks, Sydney
Pony is situated on the corner of Argyle Street and Sydney’s oldest cobblestone laneway, Kendall Lane. Designer Michael McCann of Dreamtime Design Australia transformed the historic former bond warehouse into a unique, sophisticated dining space. The restaurant is intimate with chocolate tones and moody timber perfect for that special occasion, and the outdoor deck features a stylish bar and communal dining table, ideal for cocktails and sharing small plates with friends. Outdoor area completely covered and heated for winter.
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CQ Cafe
Circular Quay, Sydney
Cafe serving coffee, breakfast and lunch in the heart of Circular Quay, Sydney.
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Mona Vale Woodfire Pizza
Mona Vale, Sydney
Mona Vale Pizza is now called Cantina Too.
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Cantina Woodfire Pizzeria
Mona Vale, Sydney
Formerly known as Mona Vale Woodfire Pizza, Cantina Too is the second restaurant opened under the Cantina brand. Using only the finest quality ingredients and having a passion for making great pizzas - Cantina is the perfect pizzeria to enjoy a delicious, handmade pizza with your friends and family! Opening Times: Open 7 Days 5pm - Late Delivery to: Mona Vale, Newport, Narrabeen, Warriewood, Elanora Heights, Ingleside, Bilgola, Bayview, Churchpoint and Collaroy
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Rocklily Bar & Restaurant
Mona Vale, Sydney
The Rocklily is a superb modern restaurant situated in Mona Vale, we feature delicious modern Australian cuisine which includes a fresh seafood menu as well as the availability of set menus. We put strong emphasis on customer service and friendliness, we will always have you feeling welcome whether it's a meal your after or a drink at our stylish cocktail bar. We have created a sophisticated and relaxed atmosphere within our indoor dining area which includes a cocktail bar and free wireless internet for all our customers. A change in atmosphere is offered outside seated near our beautifully set water feature. We look forward to seeing you soon!
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The Bathers Pavilion Cafe
Balmoral, Sydney
Once you enter The Bathers Pavilion, the first thing you notice is the beachview, which offers an overwhelming background to the clean line of the restaurant and cafe. The proximity of the beach is a constant reminder of the link between a beach pavilion and the reinvented Bathers. While the historic building has now clearly outlived its original purpose, a new life has been breathed into its fabric. It is such a unique experience to sit in the cafe or restaurant and absorb the view and the activities of the beach and the bay, with its ever-present beach goers and boats sailing in the distance. And more than once we have been graced with the presence whales and dolphins in full view of Bathers.
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The Bronzed Onion
Harbord, Sydney
OUR lunch date comes down to the toss of a coin. Dinner out or the Bledisloe Cup on TV? Union wins, and we head into Freshwater to mingle with the lunchtime set. The Bronzed Onion has a plum spot right in the middle of the village. It spills to the front onto the street and to the side into a small arcade. With some great, girly shops on either side and across the road, it’s a perfect venue for two extremely agreeable pursuits, lunching and shopping. Or shopping and lunching, if you prefer. Straddling the line between daytime cafe and evening restaurant, the Bronzed Onion’s mission statement, or so its business card states, is both restaurant and family cafe. Nippers are warmly welcomed and can be fed and watered with an obligatory sugar fix for $12. But don’t let that put you off. If you’re childless or child free, it’s still a grownup place to go. In fact, the Saturday lunchtime cafe society is a mixture of family groups and kiddyfree, 20-somethings enjoying coffees and platefuls of breakfasts. Inside, owners Renee and Rodd Black have dared to be different. For once, that allpurpose, beachy blandness replicated up and down the peninsula gets the flick. God forbid, there’s vibrant colour on the walls, clutter, a funky bar as well as towering, twiggy topiaries. Having lunch in a cafe it is often hard to see what a kitchen can really do. Renee, who’s also a chef, has gone down two routes. She’s stuck with a range of old faves including the allday breakfast, caesar and thai salads, burgers, sandwiches and wraps, balanced with balsamic rump steak and pan-fried salmon, fish and chips and pasta. Her more interesting pilgrimage heads to Spain with that dining staple, tapas. Some dishes are regulars – popular quesadillas, a mixed tapas plate, croquettas (lemon, herb and parmesan risotto balls), gambas a la plancha (prawns) and pulpo espanol (octopus). The spicy prawns in red sauce seems too good to pass by. And at $18 it’s a generous and tasty serve to share tapas-style or eat alone. Six juicy prawns and plenty of spicy tomato sauce to soak up your garlic tosado. The menu crosses the border to Italy with a light option of lemon linguine. It’s a fresh and lighter contrast to the earthy chilli con carne. Slow-cooked for more than three hours and seasoned with chipotle and cumin, the blade of beef simply falls apart. Source: Hudec, Beverley. The Manly Daily, News Limited, 2010, p. 24.
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Iron Chef
Cabramatta, Sydney
Opening to great reviews in July 2006, the Iron Chef Chinese Seafood Restaurant has transformed from simply being a vision, to what is now, a restaurant that showcases our passion for the wonders of the Asian cuisine. Our senior kitchen team has more than 100 years combined experience, led by the renowned Head Chef Jack Ng. We offer an exciting menu that draws influence from the Cantonese, Vietnamese and Thai cuisines. The restaurant is stylish yet warm, with a fusion of oriental and western colours and designs. With a seating capacity to 600, there is still a feeling of intimacy retained. There are 4 luxury private dining rooms available, each individually themed. And all come with state of the art audio and visual technology, including your own private karaoke facilities. We are also proud to boast the only one of its kind in Australia, a 4 tiered live seafood tank with cascading water. Whether it be a small gathering of friends or a large function or wedding, we cater to all, offering a wonderful selection of banquet menus. And we are conveniently located across the road from the train station or simply take advantage of our complimentary secure parking at the rear of the restaurant. So discover what others already have and join us at the Iron Chef Chinese Seafood Restaurant. We are open for yum cha daily with an a la carte menu on offer through the evening. Be sure to keep an eye on our website for regular special offers and the latest in events coming up. Visit www.ironchef.com.au
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Heaven Spoon
Dee Why, Sydney
Heaven Spoon is a Thai restaurant located on Dee Why Beach, Sydney and offers delicious Thai meals that are great value. Open Daily Mon-Thu 11.30am - 3pm 5pm - 10pm Fri 11.30am - 3pm 5pm - 11pm Sat 11.30am - 11pm Sun 11.30am - 10pm (Closed on the last Tuesday of the month).
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Pruniers
Woollahra, Sydney
Pruniers has been reopened and renovated under new management as Chiswick Restaurant & Bar. Pruniers has been closed since 2008, but Matt Moran and his team have recently opened Chiswick Restaurant and Bar in Woollahra, on the site.
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Bilsons
Sydney, Sydney
Bilsons Restaurant is the home of Australias most acclaimed chef Tony Bilson and his family of chefs, sommeliers and service staff. Regarded as the Godfather of Australian cuisine, revered chef Tony Bilson has been educating and delighting palates for over three decades. His restaurants have been a milestone in the advance of Australian gastronomy and he has dedicated his life to the pursuit of excellence. I regard food and wine as an essential element of a nations culture. The cuisine is seasonal and contemporary and backed by a wine list of 600 wines from the worlds finest vineyards. Bilsons provide a quality experience for their guests, backed by the services of a 5-Star hotel. Bilsons has been awarded 3 Hats in the Sydney Morning Heralds 2007 Good Food Guide and Tony awarded The Sydney Morning Herald ‘Award for Professional Excellence. Simon Thomsen, the Sydney Morning Heralds Chief Food Critic commented, Tony Bilson has never cooked with more intelligence and finesse. Bilsons is a rare treat that should be loved, adored and honoured by every serious Sydney diner. Bilsons can accommodate groups of up to 100 people in banquet style or 80 persons in Three Hat comfort. The Private dining room in the restaurant seats 18 people comfortably and the Sir James Fairfax room, a wood panelled room situated on the Mezzanine floor of the hotel, accommodates 30. Packages can be designed to suit specific occasions, corporate lunches and dinners, private celebrations and weddings, media launches and networking parties.
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Nokkaew Thai
Collaroy, Sydney
Nokkaew Thai is located in Collaroy in Sydney's northern beaches and serves great thai dishes that are reasonably priced.
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Cafe Mirabelle of Bonds
Terrey Hills, Sydney
Beautiful cafe set in amongst Bonds Nursery in Terrey Hills serving hearty breakfasts and lunches.
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Shimmers
Palm Beach, Sydney
Shimmers Restaurant has closed and is now known as Cafe Verde.
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Cantina Woodfire Pizzeria
Dee Why, Sydney
Using only the finest quality ingredients and having a passion for making great pizzas - Cantina is the perfect pizzeria to enjoy a delicious, handmade pizza with your friends and family!
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Banana Blossom
Mona Vale, Sydney
Banana Blossom is a Salad Bar located in Mona Vale, Sydney and serves gourmet asian salads
Showing Popular This Week near Sydney, Australia