Popular This Week Places on Out4dinner

20 results for Popular This Week

  • Cantina Woodfire Pizzeria

    Mona Vale, Sydney

    Formerly known as Mona Vale Woodfire Pizza, Cantina Too is the second restaurant opened under the Cantina brand. Using only the finest quality ingredients and having a passion for making great pizzas - Cantina is the perfect pizzeria to enjoy a delicious, handmade pizza with your friends and family! Opening Times: Open 7 Days 5pm - Late Delivery to: Mona Vale, Newport, Narrabeen, Warriewood, Elanora Heights, Ingleside, Bilgola, Bayview, Churchpoint and Collaroy

  • The Apollo

    Potts Point, Sydney

    The Apollo is a Greek restaurant located on Sydney's famous Macleay st. in Pott's Point. With friendly staff and a relaxed atmosphere The Apollo offers the complete dining experience. "Historically Greek food has been made to share. This tradition continues at the Apollo"

  • MX Mona Vale

    Mona Vale, Sydney

    Mx Mona Vale is a mexican restaurant located in Mona on the Northern Beaches. The team produce fresh modern Mexican cuisine from produce sourced locally. The menu encourages small share meals or a fast bite at a great price. Items include famous fish tacos and fantastic burrito's.

  • This venue has closed and is now known as Manly Pavilion. A Manly Icon Since 1933... Situated on the foreshore of Sydney Harbour and located next to Oceanworld, Manly Pier Pavilion Restaurant offers an elegant but casual fine dining experience. Day and night, you and your guests will enjoy a truly spectacular view across the harbour to the City. The restaurant exudes style with its contemporary dacor, modern Australian cuisine specialising in seafood, and fully-stocked cocktail bar. Why not take advantage of the harbour views by indulging in your pre-dinner drinks and canaps on the sun-drenched terrace or around the bar The views, cuisine and impeccable customer service that you will receive at Manly Pier Pavilion Restaurant make it the perfect choice of venue for anything from a romantic dinner, to an outing with friends and family, corporate function or wedding reception. We can accommodate up to 175 guests for a sit down dinner or up to 300 guests for a cocktail function. Make your reservation today! If you would like to find out more about our function facilities, please visit our functions and weddings pages. The team at Manly Pier Pavilion look forward to delivering you quality service and a memorable occasion.

  • The Vineyard

    Crows Nest, Sydney

    Situated in the heart of Crows Nest's restaurant district, The Vineyard is truly one of Sydney's best kept secrets. Boasting totally unique decor, including an exclusive, cushioned lined function area perfect for many style gatherings, The Vineyard captivates you with it's originality and relaxing atmosphere. Our extensive wine list compliments the unique dishes that put The Vineyard on another level. Thanks to a great chef and team, each dish served will introduce you to a world of flavours and the freshest of produce. From a mid week lunch, to a quiet dinner for two, to a gathering for many on a saturday night, let The Vineyard take you away...

  • Pruniers

    Woollahra, Sydney

    Pruniers has been reopened and renovated under new management as Chiswick Restaurant & Bar. Pruniers has been closed since 2008, but Matt Moran and his team have recently opened Chiswick Restaurant and Bar in Woollahra, on the site.

  • Cafe Mirabelle of Bonds

    Terrey Hills, Sydney

    Beautiful cafe set in amongst Bonds Nursery in Terrey Hills serving hearty breakfasts and lunches.

  • Ichiban Sushi Train

    Mona Vale, Sydney

    Ichiban Sushi Train is a Japanese sushi restaurant located in Mona Vale on Sydney's northern beaches. Offering fresh sushi and Japanese styled dishes.

  • Fish at the Bay

    Rose Bay, Sydney

    A great seafood cafe located on the corner of the street with a blue coloured roof. It has delicious food, no one else can beat their vinegar flavoured chips!

  • Noodle Blast

    Mona Vale, Sydney

    Delicious hot meals served with a spice of authentic asian culture.

  • Lakeside Thai Cuisine

    Narrabeen, Sydney

    Lakeside Thai Cuisine is a Thai restaurant situated next to Narrabeen lake and serves classical Thai food. They have been opened since 2007 and offer a la carte, set menus and catering.

  • Chiswick Restaurant

    Woollahra, Sydney

    Chiswick Restaurant and Bar is located in Chiswick Gardens, Woollahra on the former site of the Pruniers (closed in 2008). The venue has been extensively remodelled and now features a contemporary dining room, a casual bar and a large communal table as well as shaded outdoor seating. Chiswick restaurant is co-owned and run by Matt Moran and Peter Sulivan of Aria Fame. Opening Times: Tuesday to Saturday Lunch 12.00 pm to 2.30 pm Dinner 6.00 pm to 11.00 pm Sunday Lunch 12.00 pm to 2.30 pm Dinner 6.00 pm to 10.00 pm

  • La Sala

    Surry Hills, Sydney

    Darren Simpson studied and began his career in Northern Ireland where he was born. Within two years of landing his first job, Darren was named UK’s Young Chef of the Year. At 21, he was and still is, the youngest ever winner of this prestigious annual award open to all UK chefs under the age of 25. From 1992 to 1999, Darren has trained and worked with some of the greatest. He has worked in restaurants such as Paul Rankin’s Michelin-starred Roscoff, Belfast; Albert Roux’s Michelin-starred Le Gavroche, London; Sally Clarke’s Clarke’s, London: Simon Hopkinson’s Bibendum, London; as joint Head Chef of the acclaimed River Café, London, and Head Chef at Sir Terence Conran’s Sartoria in Savile Row, London. In 1999, Darren was head-hunted to become the Head Chef of Aqua Luna Bar and Restaurant at Sydney’s East Circular Quay. Having received fantastic reviews, Darren’s food has been described as “dynamic” and “big-flavored”. Darren is resident chef of Australia’s highest rating morning current affairs program, Sunrise (Channel 7). His other TV appearances include presiding as judge on hit reality show My Restaurant Rules (Channel 7) and presenter of lifestyle program Live This (Channel 10). Off screen, Darren has attended invitations as MC and/or speaker of key food and wine events across Australia. Simpson has also written about food for various newspapers and magazines both here and overseas including British Esquire; The Sydney Morning Herald’s Good Living supplement and Live This Magazine. Darren Simpson clearly knows how to cook courses of fine Italian food; all of them garnished with his cheekily infectious Irish charm.

  • This Two Chef Hat Restaurant (SMH Good Food Guide 2012) is situated in Bondi above the famous Icebergs Surf Life saving club it features a stylish and modern interior combined with a relaxing atmosphere overlooking one of Australia's most famous beaches. Icebergs Dining Room and Bar has the best view in town. It has, as a matter of fact, just won the award for "Favourite View" in the SMH Good Food Guide 2012. Book a table just before sunset and sit back and take it all in while enjoying a glass of wine from the extensive wine list as you indulge in something out of the ordinary like the Cartoccio (Sting Ray) or Squid Ink Risotto. Perfect for a romantic night out or a dinner with friends, certain to impress.

  • Cafe Relish

    Avalon, Sydney

    Relish Cafe offers walk in Beachside dining. Modern Cafe food and large portions make for a fantastic option among Avalon eateries. Friendly staff allow for a relaxed and enjoyable dining experience.

  • Barrenjoey House

    Palm Beach, Sydney

    Coastal breezes drift across the sparkling ripples of Pittwater in Sydney’s north. Picturesque sailing boats drift along in the breeze. A magical setting for Barrenjoey House, a perfect mix of beachside chic and great food. A guesthouse since 1923, Barrenjoey House has been extensively renovated and restored as a delightful modern Australian restaurant and boutique getaway. The feeling is a charming and eclectic mix of “beach house meets Ivory Coast”, creating a truly unique experience. Situated in Palm Beach on the Northern Beaches, just a 50 minute drive from the city, you’ll feel like you are a thousand miles from care. Barrenjoey House offers a modern, contemporary menu with an emphasis on quality fresh produce and seafood, with daily specials. We bring together a relaxed dining experience with professional, friendly service. Intimate summer dining on a candlelit terrace or cosy winter nights by a roaring fire, both are possible in this delightful spot. Fantastic views of glittering Pittwater are resplendent in all areas of both the café and the restaurant. Our delightful private dining room can seat up to 12 guests and still has those great views.

  • Wolfies

    Circular Quay, Sydney

    Wolfies, located at Campbells Cove in the historic Rocks area of Sydney: We offer contemporary decor and innovative Australian cuisine including prime Hereford beef and fresh Australian seafood. Wolfies has a casual atmosphere with views over the famous Opera House from the undercover outside dining area. Seating for up to 460, with private rooms available. Open for business 7 days and nights.

  • A cosy little cafe on Avalon's main shopping strip. It is bright and welcoming with artworks displayed inside. It has a beachy while contemporary theme, which fits Avalon's beah culture. It's outside courtyard is full of character, and is a great place to sit back and read a book over coffee.

  • Wildfire

    Circular Quay, Sydney

    Welcome to Wildfire, Sydneys hottest and most exciting dining experience. With legendary views, a spectacular state-of-the-art kitchen and glamorous, ambient interiors, Wildfire is a complete sensory experience. The quest for Wow The creative force of Wildfire, New Zealand restaurateur Tonci Farac (Cin Cin Auckland) has created a restaurant with a wow factor all of its own. In a refreshing departure from cool Sydney minimalism, Wildfire features an exciting design that is sensual, lavish and maximalist on a New York scale. Taking full advantage of its awesome location, and boasting world famous views of Sydney Harbour and the Opera House, Wildfire instantly won best new Sydney restaurant" by Vanity Fair Magazine July 2002 and the coveted Wine List over three consecutive years in 2002, 2003 & 2004 from the Restaurant & Catering Association NSW. Awards 3 Goblet Award, Australian Gourmet Wine 2010 Winner of the Gourmet Traveller WINE Readers’ Choice Award, 2009 Metropolitan Awards for Excellence 2006 Wine List of the Year, Restaurant & Catering Association NSW 2002, 2003, 2004 Award of Excellence, Le Chaine des Rotisseurs, 2003 Finalist Best New Restaurant, Restaurant and Catering NSW Metropolitan Awards for Excellence, 2002 Best New Sydney Restaurant, Vanity Fair Magazine, July 2002 Best Contemporary Australian Restaurant, Restaurant and Catering NSW

  • Gordon's Cafe & Bar

    Cbd, Melbourne

    A great cafe tucked away in one of Melbourne's hidden streets. Serves breakfast, brunch and dinner.

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