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Ainoya
Kirribilli, Sydney
Sit back and enjoy the cultural experience that Ainoya has to offer, from the friendly service & atmosphere to the exquisite modern/traditional cuisine all in elegant Japanese influenced decor. Our menu is a fusion of traditional Japanese cuisine and innovative modern dishes, all complimented by a carefully matched wine list chosen to further accentuate the dishes. The perfect venue to catch up with family & friends or for that intimate dinner, choose between conventional seating or Japanese Horikotatsu seating to enhance the experience.
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Assiette
Surry Hills, Sydney
Chef/Owner - Warren Turnbull Warren Turnbull’s dream was always to one day open his own restaurant. Assiette is that dream which began back in Auckland in 1992, when he walked into his first kitchen and fell in love straight away. Two years later, Warren moved to London to further his desire to learn from others he had heard about, read about and seen on television. Working for the likes of the famed Marco Pierre White only fuelled this passion. After three years, Turnbull once again packing his bags, headed to Sydney and found himself in one of the city’s most prized kitchens: Banc restaurant. For the next six years he worked alongside Liam Tomlin, moving through the ranks to become head chef. It was these years working with some of Sydney’s finest chefs, and a brief stint at Cruise restaurant as executive chef where he earned his first Sydney Morning Herald Good Food Guide Chef’s Hat, that told Warren it was time to open Assiette. With a lot of hard work and the help of some very special friends, Assiette opened its doors on the 18th July 2005. Turnbull’s dream is very much alive and judging by some of the reviews, he is having the time of his life.
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Aubergine
Dee Why Beach, Sydney
Aubergine is a restaurant located on The Strand, Dee Why Beach. The menu features a mix of European and Mediterranean flavours.
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bel mondo
The Rocks, Sydney
Sydney’s most spectacular restaurant! In the heart of Sydney’s Rocks area, with views to the bridge and the opera house; an icon of the Sydney restaurant scene – a dining experience to remember! Open for dinner 6 nights; closed on Sunday. Functions available 7 days a week. Housed atop the Argyle stores, a space reminiscent of a New York loft, with old timber beams, exposed roof trusses, iron-bark flooring; a structure of a bygone era. In all this, the modernality of an exposed state of the art kitchen - the theatre of restaurant; subtle lighting, and a streamlined 21st century bar leading to an elegant dinning setting. The menu reflects our city – modern, vibrant, exciting, yet with a healthy respect for the traditional. If close to a single region – then Italy and the Mediterranean would best describe our menu. Bel mondo is much more then a restaurant, with a bar that opens onto a balcony with views of the Harbour Bridge, Federation Park and glimpses of the Opera house. A range of stunning cocktails and canapés, bel mondo is the perfect place for drinks after work and cocktail parties. Bel mondo is available for private bookings and exclusive use. Bel mondo is available 7 days a week for breakfast, lunch and dinner functions. If you are looking for a venue with a difference for your next function, that has great views, friendly staff, atmosphere and style then bel mondo is the perfect choice. Bel mondo caters for weddings, corporate events, cocktail parties, Christmas parties, media launches, birthdays and much more.
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Bentley Restaurant & Bar
Surry Hills, Sydney
In March 2006, chef Brent Savage and sommelier Nick Hildenbrandt opened Bentley restaurant & bar in Surry Hills. Bentley allows diners to enjoy modern and sophisticated food and wine in and informal and relaxed setting. Drawing influence from modern European cuisines, the menu offers patrons a chance to drink and dine for tapas, lunch, dinner and degustation. In just two years Bentley restaurant & Bar has earned a strong reputation and loyal following for offering a dining experience that is fresh, modern and original. Whether its winding down after work or a casual lunch on Saturday, Bentley offers relaxed neighbourhood drinking and dining.
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Bistro Boulevard
Avalon, Sydney
Bistro Boulevard is a French restaurant located in Avalon on Sydney's northern beaches.
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Cruise Restaurant
Circular Quay, Sydney
Cruise Restaurant provides the perfect setting for a truly amazing dining experience. Occupying the southern end of the Overseas Passenger Terminal in Circular Quay, Cruise Restaurant enjoys breathtaking panoramic views of the lower CBD, Circular Quay and Sydney Opera House. Head Chef Jason Lucas presents a distinctive menu direction, focusing on his specialty; Italian cuisine, with an artistic modern style that is truly his own. Jason has a passion for culinary art, and prides himself on an inventive food philosophy, designing signature dishes infused with fresh bold flavours, presented with creative flair. A split-level floor allows diners to enjoy this premier outlook from every table, which includes both freestanding, and banquette configurations. Cruise Restaurant has a maximum capacity of 80 diners, an ideal figure, which strikes the right balance for contemporary dining atmosphere with an appropriate level of intimacy. To compliment the prestigious waterfront location, an interior scheme of elegant furnishings has been employed, maximising the outlook and providing surrounds that are the essence of contemporary comfort and modern sophistication. The interior colour palette of brilliant white with bold splashes of red adds to the warmth and intimacy of the restaurant. Glimpses of the kitchen provide an appealing additional buzz. The result is an inviting and relaxed feel, ensuring Cruise Restaurant is a brilliant venue for every occasion.
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Icebergs Dining Room and Bar
Bondi, Sydney
This Two Chef Hat Restaurant (SMH Good Food Guide 2012) is situated in Bondi above the famous Icebergs Surf Life saving club it features a stylish and modern interior combined with a relaxing atmosphere overlooking one of Australia's most famous beaches. Icebergs Dining Room and Bar has the best view in town. It has, as a matter of fact, just won the award for "Favourite View" in the SMH Good Food Guide 2012. Book a table just before sunset and sit back and take it all in while enjoying a glass of wine from the extensive wine list as you indulge in something out of the ordinary like the Cartoccio (Sting Ray) or Squid Ink Risotto. Perfect for a romantic night out or a dinner with friends, certain to impress.
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lacitta
Cbd, Melbourne
lacitta offers a unique dining experience featuring a modern European menu created with premium local and imported ingredients. The venue itself is intimate and captures you as soon as you enter. A great place for a romantic night out in Melbourne's CBD. Opening Hours: Mon-Sat 7am-10.30pm Sun 8am-3.30pm
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Little Press & Cellar
Cbd, Melbourne
ABOUT LITTLE PRESS & CELLAR A new home for all of us to enjoy some very special wines, carefully selected by our wine team. As most of you may be aware, previously our space was known as the Press Club Bar with a selection of meze - a Greek watering hole. When the opportunity came to rebuild and include a Cellar we all unanimously exclaimed, yes! Our long awaited Little Press is a smaller version of the Restaurant with a more intimate approach to the wines by the glass list. Smaller dishes are designed to accompany this new estia of wine and the full wine list is available to all. The Cellar itself adjoins to a private room, perfect for small groups, a personal space for a special occasion. There is a firm belief at The Little Press & Cellar that our patrons should have access to different regions of the world including the vintages that we think are exceptional. We would like you to indulge and be guided by the wine waiters that serve you. The journey begins now, a journey that we are taking together.