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13 results for Seafood

  • Bungabar

    Bondi, Sydney

    The Story Founded in 2001, bungabar has developed from a small cafe bar in bondi beach, to a brand name that travels with millions worldwide. It was bondi local Yossi who identified Australia needed a truly relaxed bar environment that provided an extension to the beach lifestyle. Over the next three years he set out to turn his idea into a successful business that quickly became the "locals choice" It wasn't long before others started taking notice of bungabas success and in came tristan, adam and basil pioneerd the reinvigoration of a road map to a franchise future. Together they lead the bungabar in taking on more domestic shores and international waters. look forward to seeing you there!!

  • Fish at the Bay

    Rose Bay, Sydney

    A great seafood cafe located on the corner of the street with a blue coloured roof. It has delicious food, no one else can beat their vinegar flavoured chips!

  • Fish at the Rocks

    The Rocks, Sydney

    The formula and mission of fish at the Rocks remains constant - to offer the finest, freshest Australian seafood prepared carefully and consistently while providing value for money dining in a quaint atmosphere with pleasant and efficient service.

  • Garfish

    Kirribilli, Sydney

    At Garfish our focus is on serving the absolute freshest fish available at a reasonable price. In conjunction with Sydney's leading fish suppliers we source fish at its very best from the market floor & from individual producers around Australia. We often select lesser-know fish varieties because they are the best available on the day. You may select a dish from our menu or customise your own dish by selecting a fish from the blackboard menu, choosing how you would like it cooked & matching it with the garnish of your choice. You may now make a reservation for Breakfast or Lunch at Garfish Crows Nest, and you may book for Lunch at Garfish Kirribilli. Dinner reservations may be made if you are dining between the times of 6 - 6.30pm on a nightly basis, and after that, our usual waitlist system will run. "Business of the Year 2005" North Shore Community Business Awards "Best Restaurant 2005" North Shore Community Business Awards "Outstanding Restaurant 2005" North Shore Business Awards "Best Restaurant 2005" Mosman Daily Community Business Awards "Champion Restaurant 2005" Champion of Champion Business Awards

  • Garfish

    Crows Nest, Sydney

    At Garfish our focus is on serving the absolute freshest fish available at a reasonable price. In conjunction with Sydneys leading fish suppliers we source fish at its very best from the market floor & from individual producers around Australia. We often select lesser-know fish varieties because they are the best available on the day. You may select a dish from our menu or customise your own dish by selecting a fish from the blackboard menu, choosing how you would like it cooked & matching it with the garnish of your choice. You may now make a reservation for Breakfast or Lunch at Garfish Crows Nest, and you may book for Lunch at Garfish Kirribilli. Dinner reservations may be made if you are dining between the times of 6 - 6.30pm on a nightly basis, and after that, our usual waitlist system will run. "Business of the Year 2005" North Shore Community Business Awards "Best Restaurant 2005" North Shore Community Business Awards "Outstanding Restaurant 2005" North Shore Business Awards "Best Restaurant 2005" Mosman Daily Community Business Awards "Champion Restaurant 2005" Champion of Champion Business Awards

  • Garfish

    Manly, Sydney

    At Garfish our focus is on serving the absolute freshest fish available at a reasonable price. In conjunction with Sydney's leading fish suppliers we source fish at its very best from the market floor & from individual producers around Australia. We often select lesser-know fish varieties because they are the best available on the day. You may select a dish from our menu or customise your own dish by selecting a fish from the blackboard menu, choosing how you would like it cooked & matching it with the garnish of your choice. You may now make a reservation for Breakfast or Lunch at Garfish Crows Nest, and you may book for Lunch at Garfish Kirribilli. Dinner reservations may be made if you are dining between the times of 6 - 6.30pm on a nightly basis, and after that, our usual waitlist system will run. "Business of the Year 2005" North Shore Community Business Awards "Best Restaurant 2005" North Shore Community Business Awards "Outstanding Restaurant 2005" North Shore Business Awards "Best Restaurant 2005" Mosman Daily Community Business Awards "Champion Restaurant 2005" Champion of Champion Business Awards

  • Leaves & Fishes

    Lovedale, Sydney

    This Fabulous Restaurant has been open for 6 years recommended by a group of regulars both locally and from a distance. Serves incredible seafood dishes as well as catering for non-seafood lovers . The food is Fresh ,crisp , simple and presented in a way to awake the artist in you. Currently open for Lunch Wednesday through to Sunday and also for Dinner Friday and Saturday evenings.

  • Limani Seafood Restaurant

    Narrabeen, Sydney

    Limanis tranquil and unique setting promises to take you to another time and place as you relax and unwind while enjoying fine food, great service and magnificent views. Our accomplished chefs have combined creativity and experience to introduce to you a choice of modern and traditional seafood in addition to some authentic Greek dishes. It is our aim to make your Limani experience a happy, memorable and delicious occasion. Limani is also the ideal place for weddings and your partys. Kali Orexi!!

  • Pellegrini's Seafood Restaurant is located so close to the water it is practically in it, the highlight of Pellegrini's is undeniably the marine views. Click here to see a map. With the evening lights sparkling on the water and boats chugging past in a leisurely fashion, the food could almost be incidental to the experience. However, Pellegrin's offers a large range of menus and of course, this includes a fabulous range of superb seafood dishes featuring the best of the bounty of the ocean.

  • Post

    Sydney, Sydney

    Post Seafood Restaurant Open in design Post offers an amazing light filled view of the interior of this historical building with rich, upholstered banquettes, glowing light, crisp linen, friendly service and attention to detail. Its approach is to reflect the true essence of a brasserie, the sort of place where everyone feels welcome and comfortable. The long space opens to the central court which allows natural light to filter and fill the room while providing a view to the other spaces and the floor. Post has created a menu that is inspired by classic bistro dining. The extensive menu draws from flavours from around the world, using the best of locally sourced produce. In addition, the Crustacea and Oyster Bar, burgeoning with the countries premier seafood, sits adjacent to the main dining room offering an alternative for lunch or dinner. Awards 2006 - Best Seafood - Informal, Restaurant and Catering Association for Excellence 2001, 2002, 2005, 2006 - One Hat Winner. SMH Good Food Guide 2005 - Finalist Best Seafood - Informal, Restaurant and Catering Association 2004 - Awarded one black star, Australian Gourmet Traveller - Restaurant Guide NSW 2006 and 2007 - Unusually good wine list, SMH Good Food Guide 2001, 2003, 2004 - Wine List of the Year Awards - Recommended, Tucker Seabrook Australia 2001 - 2005 - Good Wine List, SMH Good Food Guide